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Procedure:
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Cut 3-4
different sized circles from the bags, one 4 in. circle,
one 3-in. circle, and one or two 2-in. circles.
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Layer the
circles (centers aligned) in the following order - from
bottom to top: small, large, medium, small (if 4 are used).
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Push chenille
through the centers of the circles until 2 1/2 inches are
sticking out of top.
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Grasp the
plastic and chenille from the bottom and twist.
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Add a drop
of glue to the twist and insert chenille and twist into
the end of a straw. If it is a bendable straw, bend the
straw to keep the chenille in place.
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Bend the
top portion of chenille inside the flower to form the 'stamin'.
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Fluff the
bag circles out to form the petals of the flower.
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Put flowers
in a vase or used can and enjoy!
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